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Chicken Alfredo
A great main course . But a little bland. I minced couple of cloves of garlic then slightley cooked it in about 1 t spoon of olive oil then added it to the cream, veggies & chicken . I also added 1/2 cup of sour cream and a pinch of parsley, basil & oregano. We cook with spice. 4 Stars a good dish but don't pass on the spice please. Served with Toasted Baguette brushed with butter or olive oil, Salad & Imported beer or fine wine.
Thank You John
32 users found this review helpful
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Reviewed On:
Oct. 9, 2006
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