This receipe has a lot of potential. I took everyone's suggestions and added a few things in myself to make this recipe pretty good. Here's how to make this recipe good: -Substitute cream cheese for whipped topping. -Melt cream cheese together with 1/2 c. sharp white cheddar and 1/2 c. mild yellow cheese. Add this melted mixture to the other ingredients after they are mixed. -Stick to the cream of mushroom. -Add a diced onion that has been cooked a little (I boiled it with my chicken strips to make both really tender). -Lots of salt, pepper and milk. -It could stand to bake for less time. -I added parmesean and breadcrumbs to the top before baking. I hope these suggestions help!

Reviewed On: Nov. 26, 2006

This is a simple, easy way to produce near-restaurant quality beef and broccoli. It is a little bland though--so be sure to add plenty of salt, pepper, and my personal favorite... garlic!!

Reviewed On: Oct. 19, 2006