Ok. Flavor was fine, but nothing great. I followed the instructions exactly - my ribs turned out just a tad too dry, which was odd given the wateriness of the sauce. i was hoping for more of a stick-to-the-ribs kind of sauce. I wouldn't discourage anyone from trying it, I won't necessarily use this recipe again - still looking for a "Great" rib slow-cooker recipe.

Reviewed On: Dec. 26, 2008

Got rave reviews from my husband - who doesn't like pork too much. I don't like port that much either, and I loved it.

Reviewed On: Sep. 2, 2008

This is one of my absolute FAVORITE punch recipes. Yes, it makes a lot, but it is SOOOOOO GOOOOOD!!!! My go-to punch recipe!!

Reviewed On: Sep. 2, 2008