Great recipe! However I changed it a little. Instead of using garlic salt I added roasted garlic bread crumbs because I did not have enough crackers. It turned out great. Plus I cut the chicken into strips so my kids could pick it up with there fingers and eat it. I had to double the cracker crumbs. Overall a good and easy recipe. Thanks!

Reviewed On: Feb. 19, 2007

My family loves this recipe. Good way to get them to eat spinach. It does make alot so it is a good recipe to make ahead and freeze half. Next time I'm going to try pork sausage instead of turkey for a spicy/different taste.

Reviewed On: Feb. 19, 2007

Great recipe! It does make a lot so if you do not have a large family or are not making it for a holiday, I would half it. I'm always looking for new side dishes. Good addition to boring old rice. This is a keeper. Thanks

Reviewed On: Feb. 19, 2007