Fantastic flavor! I used oil and gently mixed them. Let the logs cool before cutting into them, it makes them alot easier to slice. Yum!

Reviewed On: Oct. 30, 2009

I have tried a few brownie recipes from this site and this is the winner. I didn't have baker chocolate so I used 1 cup semi-sweet chips and decresed the sugar to 1 1/2 c. Baked for 22 minutes and used the foil trick. Very very good. Tastes like a really good quality brownie mix. chewy, rich. Next time I am going to try and bake it in a 9x9. If you try a homemade brownie... try these!

Reviewed On: Sep. 28, 2009

UNREAL. Everyone loved this. I (of course) made some changes. I added 1/2 of the broth called for and did not boil my noodles. I also added 1 can black olives and a layer of riccota cheese. I doubled the recipe and then tried to jam it into a 9x13 cause i wanted a super thick lasagna.... bad idea, i ended up making the 9x13 and a 9 x9. Leftovers were no problem! I made this for a dinner party and everyone loved it... its was worth the work.

Reviewed On: Apr. 6, 2009