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Allrecipes Home
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> JenniferAnne
cook's profile
JenniferAnne
Home Town:
Crete,
Illinois
,
USA
Living In:
Pingree Grove,
Illinois
,
USA
Member Since:
Nov. 2006
Cooking Level:
Intermediate
Cooking Interests:
Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Low Carb, Healthy
Hobbies:
Gardening, Camping, Photography, Reading Books, Music
Recipe Box
56 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Quick and Easy Monkey Bread I
By:
Quick&EasySupermom
Custom Recipe
Quick and Easy Chicken Tortilla Soup
By:
Quick&EasySupermom
Custom Recipe
Healthier Chuck's Favorite Mac and Cheese
By:
MakeItHealthy
Custom Recipe
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Photos
3 images
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About this Cook
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Recipe Reviews
14 reviews
See All Reviews
Marinated Veggies
This was delicious!! I made just a couple tweaks - used less sodium soy sauce, juice from 1/2 a lemon and used a teaspoon of minced garlic. Put the veg & marinade in a gallon ziplock bag and marinated for about five hours. Removed the veg from the marinade and grilled in a foil grill pan. I brought two bags of this to a BBQ at a friend's house and everyone seemed to like it. I couldn't have been happier with this recipe! Will DEFINITELY be making this again!!
0 users found this review helpful
Reviewed On:
May 16, 2011
Amazing Pork Tenderloin in the Slow Cooker
The pork was good - loved how it just fell apart. The au jus was a little salty for my taste, even though I used lower sodium soy sauce. Next time, I'll try using lower sodium soup mix. Or maybe only a half of the package. Served with mashed potatoes and green beans. Will make again.
3 users found this review helpful
Reviewed On:
Apr. 21, 2011
Bratwurst Potato Skillet
This was just okay. I don't like peppers, so I omitted them and added sliced mushrooms. I felt like there wasn't a whole lot of flavor to this, and was a little salty for my liking. If I make this again, I think I'll add carrots and make sure I use low sodium soy sauce.
0 users found this review helpful
Reviewed On:
Apr. 15, 2011
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