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Danelle
 
Member Since: Nov. 2006
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Recipe Reviews 20 reviews
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Tantalizing Turkey and Blue Cheese Meatballs
these were so easy and so good! i didn't have blue cheese, so i used gorgonzola instead. also no jalopeno, so i used one whole habanero. maybe a little less olive oil next time, they were a little too wet, but still great.

0 users found this review helpful
Reviewed On: Nov. 11, 2009
Pork Enchiladas
I'm disappointed in myself for even picking this recipe out. I should've known better. The color and texture was off. The flavor was far from mexican. The tomatoes soup part really threw things off. It was also an extremely unhealth dish. I have learned a huge lesson here...

1 user found this review helpful
Reviewed On: Sep. 28, 2009
Chipotle Chicken
Loved it! I used the whole can of chipotles and the seeds! I added chopped red pepper and black beans to the rice. I used the leftovers to make a chicken enchillada with verde sauce. Fabulous!!!

0 users found this review helpful
Reviewed On: Dec. 17, 2008
 
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