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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Zucchini Cornbread Casserole

Reviewed: May 28, 2009
Very tasty! I was looking for something different from my usual zucchini casserole recipe and decided to try this. It couldn't be easier to prepare and boy is it good. I had no problem with too much water from the zucchini - it came out perfect following the recipe to a "T" and the cooking time of 1 hr. is right on. I couldn't wait for lunch today to have some of the leftovers!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Ham and Beans

Reviewed: Feb. 20, 2009
This is the best recipe for ham and beans that I have found. It is slightly sweet and adding a few drops of your favorite hot sauce to each bowl makes it absolutely perfect. Serve with fresh, hot cornbread and you have a wonderful meal on a cold winter night!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Simple Baked Apples

Reviewed: Mar. 22, 2007
Great recipe. My family loved it. The only change I made was to dot with butter before baking. Also I would recommend stirring occasionally during baking. Served with ham steak and sweet potatoes. I will be trying leftovers tomorrow morning with french toast. Thanks for the recipe!
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The reviewer gave this recipe 1 stars. This recipe averages a 4.56 star rating.

Dark Chocolate Cake I

Reviewed: Feb. 24, 2007
I don't know what happened as I followed the recipe exactly. The cake stuck in my nice new non-stick pans even after greasing them. Maybe I should have floured them also. I baked for 25 minutes, tested with a toothpick, and removed them from the oven at that time. I did not overbake, but the cake was dry and fell apart. Threw the whole thing away.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Banana Banana Bread

Reviewed: Nov. 8, 2006
This is by far the best banana bread I have ever had. I have tried many recipes and this one is sooo moist and delicious. My husband even suggested I go to the grocery store and ask the produce clerk for overripe bananas that they have taken off the shelf so we don't have to wait for ours to ripen for me to make more! Thank you!
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