Very tasty! I was looking for something different from my usual zucchini casserole recipe and decided to try this. It couldn't be easier to prepare and boy is it good. I had no problem with too much water from the zucchini - it came out perfect following the recipe to a "T" and the cooking time of 1 hr. is right on. I couldn't wait for lunch today to have some of the leftovers!

Reviewed On: May 28, 2009

This is the best recipe for ham and beans that I have found. It is slightly sweet and adding a few drops of your favorite hot sauce to each bowl makes it absolutely perfect. Serve with fresh, hot cornbread and you have a wonderful meal on a cold winter night!

Reviewed On: Feb. 20, 2009

Great recipe. My family loved it. The only change I made was to dot with butter before baking. Also I would recommend stirring occasionally during baking. Served with ham steak and sweet potatoes. I will be trying leftovers tomorrow morning with french toast. Thanks for the recipe!

Reviewed On: Mar. 22, 2007