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Zucchini Bread IV

Reviewed: Oct. 27, 2009

This is an awesome recipe! I made the crumb topping like another reviewer suggested and got rave reviews from family and friends. Will definitely use this recipe again and again.

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This was pretty good but took much, much longer than 20 minutes to cook. I had to keep taking out of the oven and checking the chicken. I'd say total cooking time was close to an hour. The chicken breasts I used weren't all that thick either and I even pounded them between two pieces of wax paper like other reviewers suggested. The flavor (when it was finally done) was very good though.

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Marshmallow Treats

Reviewed: Sep. 8, 2009

Made this recipe twice now and got the same results both times. The marshmallow treats are crumbly and taste stale when eaten. I would revise by using less butter and more cereal.

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Angel Lush

Reviewed: May 19, 2009

I've made this cake several times and have used variations. I usually only cut the cake into two layers out of a lack of patience. Still tastes great! It's a big hit with my family.

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Incredible Punch

Reviewed: Feb. 28, 2007

I tried this punch as a fluke at my baby shower and I must say, it's the best I've ever tasted. Such a unique flavor! Some guests asked if there was alcohol in it. I guess the mixture of pina colada and bubbly ginger ale gives it a fizzy taste. Will use this recipe again and again.

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1 user found this review helpful