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Ham, Potato and Broccoli Casserole

Reviewed: May 27, 2009

This was a hit with my husband! I liked it, but he seemed to love it! I didnt change the recipe, just doubled the amount for two casserole dishes. I gave the second dish to the local Mormon missionaries since they don't get home cooked meals often. We'll see what they think when they return the dish.

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Grilled Chicken Cordon Bleu Sandwiches

Reviewed: May 27, 2009

I used a grilled chicken breast cut in half lengthwise, sour cream/miracle whip combo, provolone cheese, and ham. My husband said it reminded him of a Cuban sandwich (he's Cuban). I thought it was very good and will most likely make again and again! Very filling!

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Creamy Rice Pudding

Reviewed: May 26, 2009

Better than I expected! I used Evaporated Milk since others said it wasnt creamy enough. I didn't add raisins and added a touch of cinnamon to please my tastebuds. Boy oh boy were they pleased! Excellent recipe thats quick and easy!

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Easy Peach Crisp II

Reviewed: Nov. 9, 2006

I'm an inexperienced cook who has limited items in my pantry, but I had canned peaches. One evening I wanted to make a dish for a social event. It was my first time baking a crisp like this so I didnt know how it'd turn out. I felt hesitant to place my dish amongst all the store bought items on the table. Afterward, there were alot of left-over storebought food but this peach crisp was GONE! People were shocked when I said that it was my first time making it because it was so good. That was a huge boost to my cooking ego! Thanks for the super easy recipe!

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