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mtnmacgrl
 
Member Since: Nov. 2006
Cooking Level: Beginning
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern
Hobbies: Reading Books, Charity Work
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Saluda
Me!
About this Cook
Full time student
My favorite things to cook
Pasta
My favorite family cooking traditions
Banana Puddin' Homemade Mac n' Cheese
My cooking triumphs
My Thanksgiving 2 years ago where I cooked the entire meal by myself and 90% of it was DELICIOUS!
My cooking tragedies
My attempt at making carrot cake, which ended up being called the Mish Mash cake. It did taste good though. It was just real ugly.
Recipe Reviews 52 reviews
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Mama's Best Broiled Tomato Sandwich
Made this for my picky husband to go along with soup. Very tasty.

0 users found this review helpful
Reviewed On: Oct. 22, 2009
California Grilled Veggie Sandwich
I've never made anything like this before at home so I wasn't sure it would turn out as good as a restaurant veggie sandwich but it was!! So easy too! Its too cold to cook on the grill this time of year so I grilled my veggies on the George Foreman. I used a whole wheat mini sub bread also b/c i couldn't find Focaccia bread.

0 users found this review helpful
Reviewed On: Oct. 22, 2009
Wild Rice Casserole
I modified this a bit based on the ingredients I had. I used ground chicken only vs. both chicken breast AND pork. I used Health Requests Creams of Mushroom, Chicken and Celery. I did not have celery. I also used regular rice vs. wild rice. This is a great, easy, low cost recipe that is very filling and can be easily modified.

0 users found this review helpful
Reviewed On: Oct. 13, 2009
 
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