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Jil
 
Home Town: Manhattan, Kansas, USA
Living In: Stuart, Florida, USA
Member Since: Nov. 2006
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Mexican
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Recipe Reviews 8 reviews
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Bread and Celery Stuffing
I have made this stuffing for years, passed down from my mother. 2 things that we do different is cook the liver from the turkey in boiling water, mince it, add that to the stuffing, perfect and I don't even like liver. I also add 1/2 Cup of chopped mushrooms, makes the stuffing moist.

4 users found this review helpful
Reviewed On: Nov. 17, 2008
Cucumber Sandwiches III
I made these for my Husbands' NASCAR party as a joke because they are so dainty. They went over VERY well and the guys Really enjoyed them and asked for them again for the next party.

1 user found this review helpful
Reviewed On: Sep. 6, 2008
Sweet Spicy Wings
Great wings, they are always a hit. I have made these alot. I do put some cornstarch into the sauce to thicken it up. This coats the wings better.

2 users found this review helpful
Reviewed On: Apr. 13, 2008
 
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