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Laura
 
Member Since: Dec. 2006
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Recipe Reviews 8 reviews
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Southwestern Pork Medallions with Cinnamon Couscous and Peach Chutney
Very nice - spicy! (Too spicy for our kids). I left out the jalepeno in the chutney, and actually used bulgur instead of couscous, which was still very good. The chutney was lovely!

0 users found this review helpful
Reviewed On: Oct. 6, 2009
Bulgur Wheat with Dried Cranberries
Way too much boullion; need to reduce it a lot. Probably a teaspoon per cup of water would suffice. Nice with cranberries.

1 user found this review helpful
Reviewed On: Sep. 24, 2009
Grilled Ham Steak Kabobs with Peach Slaw
Very nice seasoning on the ham; even my five-year-old loved it. I was short on peaches but nectarines made a nice substitution.

0 users found this review helpful
Reviewed On: Sep. 24, 2009
 
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