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SMITHRAC
 
Home Town:
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Member Since: Dec. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Biking, Walking, Music, Wine Tasting
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Recipe Reviews 23 reviews
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Hummus III
This recipe is super yummy! I also implemented other reviewers suggestions including: reserving liquid from beans to add to mixture and adding 1/2 tsp each of cumin and red pepper. I added another clove of garlic - tasty, but the garlic stays with you for awhile. Freezes well, too. I have this served with the Pita Chips recipe and plain pita bread.

0 users found this review helpful
Reviewed On: Feb. 6, 2005
Chocolate Mousse Pie
I made this for Christmas and it was awesome. I made my crust using crushed low fat honey graham crackers and did not put any of the topping on it. It was rich enough without.

3 users found this review helpful
Reviewed On: Feb. 6, 2005
Spinach and Strawberry Salad
I served this at a party and everyone loved it. I didn't put quite as much sugar in the dressing as it called for (1/4 cup to 1/3 cup) and it was still sweet and tasty. Make sure you use vegetable oil and not olive oil like I did the second time I made it. The flavor of olive oil didn't go well.

2 users found this review helpful
Reviewed On: Feb. 6, 2005
 
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