rave reviews from everyone who tried it. Catered to an event for 200 people and they couldn't get enough of it, the guests even came round back to the kitchen to eat up the cut off sides of the cake! Topping is pretty flexible, I usually half it. And as recommended by the other reviews, add more lemon juice to the cake. This recipe is definitely a keeper

Reviewed On: Sep. 11, 2009

My family loves this muffins, but I found it a bit wet due to the apples. I also prefer more cinnamon in this recipe as the sprinkling on top is not enough for me. But overall it tastes good

Reviewed On: Nov. 27, 2006