Yummy! I used lite mayo to cut the calories and instead of bacon I brushed on EVOO and lightly coated with ground panko. Also I used fresh wilted spinach. Very nice meal, my hubby says it would be good enough for company :-)

Reviewed On: May 17, 2008

Just one bite and Hubby said "this is company worthy"! Horray, an easy and elegant dish I can prepare the night before a dinner party and just pop in the oven while we enjoy cocktails. I made just one tenderloin and used all the marinade which I cooked and served along with the meat. I think however that next time I will lighten up the dijon just a bit and add just a bit more apple cider which I used because I didn't have the apple juice concentrate.

Reviewed On: Mar. 6, 2008

We thought the chicken was bland with an odd sauce.

Reviewed On: Mar. 6, 2008