Used 3 cloves garlic, subbed cheddar for parm. ( I was out) and used panko instead of flour. Cooked on cast iron pan with olive oil. Delicious! My zucchini -hating husband, and 5 yr old left me a measly two (made about 9 small-sized cakes.

Reviewed On: Aug. 7, 2009

Loved them! My 4 year old was thrilled- & we were as well. I switched to 1/2 whole wheat flour/rest AP. Added about 1/2 t. cinnamon & an extra dash nutmeg/mashed the bananas(which were extra ripe). Buttered the non-stick waffle maker & they were still a bit sticky-but well worth the patience to peel them off! Thanks for the recipe!

Reviewed On: Jun. 26, 2008

Made with pecans, otherwise followed to the letter. Doubled fine. I had to email the recipe to 3 people after Thanksgiving was over.

Reviewed On: Dec. 25, 2007