cook's profile


WOODS2104
 
Home Town: Holland, Indiana, USA
Living In: Evansville, Indiana, USA
Member Since: Mar. 2000
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy
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Recipe Reviews 25 reviews
Snow Ice Cream II
Wow! Bring back memories! Yummy! I did heat up my half & half (instead of milk), sugar and vanilla just until sugar melted; then set outside to cool. My kids were amazed at their "talented" mom!

1 user found this review helpful
Reviewed On: Feb. 15, 2010
Country Crunch Pancakes
Just fixed these for breakfast and they were a big hit with hubby and the kids! I substituted 2% milk with a little over 2 tblsp vinegar for the buttermilk. Not something I would fix everyday, very sweet, but it made Sunday breakfast extra special!

2 users found this review helpful
Reviewed On: Jan. 27, 2008
French Bread
I got lots of compliments on this bread...and it looked beautiful too! I used 5 teaspoons of yeast and a cup less flour. I also added some garlic and onion powder and a tablespoon of butter in the dough...gave it a good flavor. Next time I may make 4 smaller, thinner loaves...more like baguettes.

3 users found this review helpful
Reviewed On: Dec. 30, 2007
 
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