cook's profile


WOODS2104
 
Home Town: New Harmony, Indiana, USA
Member Since: Mar. 2000
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy
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Recipe Reviews 24 reviews
Country Crunch Pancakes
Just fixed these for breakfast and they were a big hit with hubby and the kids! I substituted 2% milk with a little over 2 tblsp vinegar for the buttermilk. Not something I would fix everyday, very sweet, but it made Sunday breakfast extra special!

0 users found this review helpful
Reviewed On: Jan. 27, 2008
French Bread
I got lots of compliments on this bread...and it looked beautiful too! I used 5 teaspoons of yeast and a cup less flour. I also added some garlic and onion powder and a tablespoon of butter in the dough...gave it a good flavor. Next time I may make 4 smaller, thinner loaves...more like baguettes.

3 users found this review helpful
Reviewed On: Dec. 30, 2007
Corn Dogs
My kids LOVE these and request them often. I use the long wooden skewers (for Kabobs) and just break them into..works great. I'm going to try heating the hot dogs before because if the temp is right it doesn't take long for the batter for brown. Very tasty!!

0 users found this review helpful
Reviewed On: Dec. 14, 2007
 
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