This recipe did not turn out. The flavor was ok, but the apples turned to mush & it did not look appetizing. The caramels looked terrible, dried, just yuck. I def think the cooking time is off. I will stick to baked apples.

Reviewed On: Oct. 18, 2009

I thought this dish tasted REALLY good, and I liked that I had much less dishes to do than the old way. My husband LOVED it!! I hardly got any leftovers. I did however use some bottled sauce instead of making it. The main thing was that my top layer of noodles (they had cheese mixture over them but no sauce) were not soft. So I suggest when assembling your last layer, put the sauce LAST over the noodles, even if it's out of order to make sure all the noodles are soft!

Reviewed On: Oct. 1, 2009

It was okay.

Reviewed On: Sep. 11, 2009