The Flavor is OK and the cosistency of the dough isnt thick enough to roll, it breaks very easily. I divieded the dough and did one half red like it said, then i put the red dough back into the white dough and stirred a little bit, so it was swirled. then i rolled them into balls and topped them with ANDES PEPPERMINT BAKING CHIPS. then baked them for 9 minutes! they are good although the flavor is still less than i would like!

Reviewed On: Dec. 19, 2006