Allrecipes Home  >  Community  >  Cooks  >  Burrito Queen

cook's profile


Burrito Queen
 
Home Town: Centennial, Colorado, USA
Living In:
Member Since: Oct. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies: Knitting, Gardening, Hiking/Camping, Walking, Fishing, Hunting, Reading Books, Music, Painting/Drawing, Wine Tasting
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Me
About this Cook
I'm in the kitchen all the time! My kids, (9 & 7) are sloooow, picky eaters, so I have to get creative with the foodstuffs. (Thank you, AllRecipes!) My hubby (whom I adore), likes for food to appear out of thin air. He says it tastes better that way. ::Rolls eyes:::
My favorite things to cook
In the winter: COMFORT FOODS!! Bring on the Goulash!
My favorite family cooking traditions
Having my kids stirring, rolling, salting food in my kitchen. They love to help!
My cooking triumphs
Anytime I produce something edible. ;)
My cooking tragedies
I can remember trying to feed 30 people on a video shoot in the middle of a ranch, no nearby restaurants and the oven wasn't working. There were tears shed that night.
Recipe Reviews 15 reviews
See All Reviews 
Old Fashioned Rice Pudding
I was SO happy to find a recipe just like my Nana's! Pull out your dutch oven for this and be sure to bring your milk to a boil slowly. That will ensure that your rice softens and the milk begins to reduce properly. I also used brown sugar and just a dash of salt- perfection! :D

4 users found this review helpful
Reviewed On: May 18, 2011
Savory Deviled Eggs
Excellent recipe! I did use the balsamic vinegar like someone else suggested (just b/c I REALLY like balsamic). I also put the yolk mixture into a plastic bag, cut the tip off and piped it into the white half instead of spooning it in- very pretty. The entire doubled recipe was gone in less than 5 minutes after my family got to them. :)

3 users found this review helpful
Reviewed On: May 18, 2011
Bird Rolls
Excellent recipe- and the kids REALLY enjoyed making the birdies. We added food coloring to ours to make little Blue Birds and for Easter I plan to make, pink, purple, blue and green ones! :)

4 users found this review helpful
Reviewed On: Apr. 18, 2011
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States