I thought this was very good...a nice change on cornbread. I loved the layer of fluffy/puffy cheese on top. I used 1/2 the sour cream as suggested in earlier reviews.....I don't think it would have matter either way. Added geen chilis...awesome! Make sure you cook it all the way or it could be mushy inside.

Reviewed On: Jun. 15, 2009

Not worth all the work. I followed the recipe exactly. Cake was rather chewy. Taste was good.

Reviewed On: Feb. 16, 2009

Very Nice. Cinnamon adds a very nice change. Thank you for an easy recipe.

Reviewed On: Feb. 16, 2009