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Janice Kennedy
 
Member Since: Oct. 2006
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BREAKSTONE'S Triple Chocolate Bliss Cake
I've been making this for years but without the choc topping, I always stir in 1 cup of mini choc chips before pouring into the pan. Very moist and sure to satisfy a chocoholic, I'm anxious to try the topping next time I make it..sounds good and rich.!

7 users found this review helpful
Reviewed On: Apr. 4, 2009
 
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