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MAC
 
Member Since: Oct. 2006
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  • Boniet
  • Boniet  
    By: The Iron Chef -- Suzi-Q
  • Kitchen Approved
  • This recipe has been rated 48 times with an average star rating of 4.5
Recipe Reviews 3 reviews
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Garbanzo Bean Chocolate Cake (Gluten Free!)
I gave it five stars because now I can have cake on a gluten free diet!!! It turned out very good. I used 2 Tlb of stevia as a substitute for the sugar. Next time I will add more chocolate chips.

4 users found this review helpful
Reviewed On: Jan. 25, 2008
Dutch Cream Waffles
These taste sooo good! You can even eat them without anything on them and they taste great!

0 users found this review helpful
Reviewed On: Aug. 27, 2007
Puerto Rican Pork Roast
This was excellent!!! I followed Elizabeth's advice because it is also only my husband and I. I used 2T of Garlic powder instead of cloves. I served it with white rice and green olives!

3 users found this review helpful
Reviewed On: Oct. 30, 2006
 
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