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Lebanese Chicken and Potatoes
I make this recipe all the time, use only juice of 1/2 lemon, try adding about 1 tspn each of cumin and "7" spice, or allspice. I turn the broiler on for the last 20-15 minutes until all the lemon juice evaporates.
37 users found this review helpful
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Reviewed On:
Oct. 26, 2006
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