I am newly married since Feb. 1, 2006. I am also a new mom to my baby girl Braeden Elizabeth. I don't work, so I'm really interested in learning a lot of new things about cooking, gardening, and anything to make our base home as nice as possible. I love any pastas. My husband is a VERY picky eater, so sometimes it's hard to cook for him. Alot of the foods he enjoys don't have much texture. But so far so good. He loves chicken, so I always have a safe haven in case I run out of ideas. I'm from the south where everything is sweet, salty, or fried. It's by far the best food in the world. Most of the food that we eat is not super hard to make once you get the hang of it. So alot of times I stick with back home traditional foods. I am cooking new things every week, so I have found alot of foods that I can cook. I'm trying to build up to something hard, so that when it is accomplished, it will be a triumph. Burnt pudding. 'Nuff said!