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Herbed Pork and Apples
This was fabulous! The entire family and our guests thoroughly enjoyed it. I didn't have sage so I just left it out and it was still great. I did add about a tablespoon of disolved corn starch to the sauce when it was almost done to thicken it a little. The only difference I will make next time is to add a couple more apples. If your family likes apples they go fast!
2 users found this review helpful
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Reviewed On:
Nov. 14, 2006
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