These are delicious! My kids love them. I did, like some others, grind the oats first for a smoother texture. I also added about a teaspoon of vanilla and a couple tablespoons of wheat germ.

Reviewed On: Sep. 28, 2009

This was delicious! I used half the basil and added some velveeta cheese to the soup. I also just diced up the potatoes and put them in raw, not baked, and cooked for about 40 minutes. I made it for the first time and took it to a women's potluck at church and the girls loved it! I got many request for the recipe. Thanks for this great recipe!

Reviewed On: Mar. 2, 2009

These turned out great! I doubled the recipe to make a bunch of muffins. I used 2 cups whole wheat flour and the rest white. I also added about 1 cup of milk and 2 teaspoons of vanilla. Also instead of shortening I used butter. Yum!! I had to cook them about 25 minutes per batch of 12 muffins. Everyone loves them! Oh yeah, almost forgot.... I also added some chopped pecans.

Reviewed On: Apr. 30, 2007