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Scalloped Corn I
I have made this recipe several times and have made some adjustments. I used 1 can of cream corn & 1 can of yellow corn, used 1/2 cup sour cream, and 1/2 cup of the corn muffin mix, add bacon bits, green onion, 1 cup cheddar cheese, 1/4 cup of the butter, garlic powder, onion powder, Top with bread crumbs & dust with papirika and parsley. It is a hit everytime. Enjoy!!
8 users found this review helpful
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Reviewed On:
Apr. 23, 2010
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