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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Almond Lemon Chicken

Reviewed: Jan. 24, 2007
I loved this recipe. My variation was to cut the chicken into strips and serve it over jasmine rice and green onion as the garnish. Simply delicious.
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7 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.

Pork Dumplings

Reviewed: Jan. 11, 2007
I liked these a lot. I had trouble freezing them to use later. They all stuck together and cooked up as one big blob. We used a citrus flavored soy sauce for dipping.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Pork Tenderloin with Dijon Marsala Sauce

Reviewed: Jan. 11, 2007
Great sauce. I liked it so much I poured it over my sweet potato fries.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Spicy Garlic and Pepper Shrimp

Reviewed: Jan. 11, 2007
This was good. I'd have it again. I liked having it over shreaded cabbage instead of rice or noodles for a change. Less carbs.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.19 star rating.

Delicious Baked Chicken Kiev

Reviewed: Jan. 9, 2007
This was good. I baked it with good results. The butter kept the chicken moist. Thanks
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Pork Tenderloin with Creamy Herb Sauce

Reviewed: Jan. 8, 2007
Simply marvelous. I will make this again and again. I added mushrooms to the recipe.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.

Southwestern Egg Rolls

Reviewed: Jan. 7, 2007
Even better than the ones you get at restaurants. I served them with a dip made of mayo, garlic and paprika. Delicious.
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0 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.45 star rating.

The Best Meatloaf

Reviewed: Jan. 7, 2007
A good, moist flavorful meatloaf.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Lemon Garlic Hummus

Reviewed: Jan. 2, 2007
I've made this a couple of times. It is wonderfully flavorful. It is better if set in refrigerator overnight. The lemon and garlic flavors come out much more.
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13 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.62 star rating.

Bacon and Date Appetizer

Reviewed: Jan. 2, 2007
Had this at a new years party. We used Smokehouse almonds and thick slice bacon. The mix between sweet dates, nutty almonds and the smoky salty taste from the bacon and almonds was very nice.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Spinach Bars

Reviewed: Dec. 14, 2006
These were easy and fun. Stayed nicely in the refrigerator for a couple of days too.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.

Moroccan Salmon Cakes with Garlic Mayonnaise

Reviewed: Dec. 14, 2006
I would have never imagined using cous cous to help form salmon cakes, but it works. It tasted good!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Pork Medallions with Port and Dried Cranberry Sauce

Reviewed: Dec. 14, 2006
This dish is excellent! Somehow the flavors combine to make this a festive holiday treat...we had this one over thanksgiving week. I will definately have this one again.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Paprika Pork Chops

Reviewed: Dec. 14, 2006
Certainly a different way to cook pork. I enjoyed this.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.25 star rating.

Creole Olive Slaw

Reviewed: Dec. 14, 2006
This slaw is a little different. Tasty. Much different than a mayonaise based slaw.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.25 star rating.

Chicken Jerusalem II

Reviewed: Dec. 14, 2006
This is a flavorful dish. I too had trouble getting the sauce to thicken. None the less I will have this one again.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.

Golden Pork Chops

Reviewed: Dec. 13, 2006
My family enjoyed this recipe. We did a variation substituting the mushrooms with red, green and yellow peppers. We served it over jasmine rice. It was delicious.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Blue Cheese Cole Slaw

Reviewed: Dec. 11, 2006
My guests raved about this slaw. Went very well with grilled leg of lamb.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Curried Zucchini Soup

Reviewed: Nov. 24, 2006
This soup was a hit at a recent dinner party!
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Stuffed Crimini Mushrooms with Gruyere

Reviewed: Nov. 24, 2006
I enjoyed this as a Thanksgiving appetizer this year!
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2 users found this review helpful

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