I LOVED this cake. It tastes just like a cake my grandmother used to make. I added the zest of an orange and used vanilla extract and vanilla pudding. I made a glaze of fresh squeezed OJ, powdered sugar and a dash of butter extract. I poked holes in the cake with a fork when it was still warm and let the glaze seep in. The next morning my coworkers said it was DELICIOUS. Thanks!

Reviewed On: Aug. 7, 2009

This recipe is so easy and tastes so much like the real thing. Many times the 'real' alfredo sauce I make turns greasy. This was so creamy. I agree that no one would ever know it had a cream cheese base. I added a little nutmeg and it made it taste like any restaurant's alfredo sauce.

Reviewed On: Jul. 15, 2008

This recipe is great for summer. I made it with all the fruits listed, but I subbed the raspberries with diced mango. I used strawberry preserves. It was liked by all.

Reviewed On: Jul. 15, 2008