|
Palmiers
These were good but they came out kind of hard. They seriously didn't need 12 then 5 mintues. Also, I'm a little embarassed that I forgot the parchment paper and sprayed it instead with cooking spray. Don't do this!! I realized my mistake as smoke was pouring out of my oven. I made the second pan with the parchment paper and they were much better! Still a bit hard though, I'd turn down the temp and the time.
3 users found this review helpful
|
Reviewed On:
Jan. 29, 2008
|