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Cha Cha's White Chicken Chili
Yummy! We don't like super spicy so I eliminated the jalapenos and only used 1/2 the green chile peppers. I also like corn in my chili so I substituted 1 can of corn for 1 of the cans of beans. Added it all to the crock pot and let simmer on low for the afternoon. Served topped with cheese and sour cream. Delicious!
1 user found this review helpful
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Reviewed On:
Apr. 23, 2011
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