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CTgirl
 
Home Town:
Living In:
Member Since: Nov. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Indian, Italian, Mediterranean, Low Carb, Healthy, Quick & Easy
Hobbies: Hiking/Camping, Reading Books, Wine Tasting
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Recipe Reviews 15 reviews
Rich and Simple French Onion Soup
Very easy and very good. Will make again and not change a thing.

2 users found this review helpful
Reviewed On: Jan. 17, 2010
Melt In Your Mouth Pumpkin Bread
SO DELISH! It's a cross between cake, brownies, and bread. I couldn't taste the pumpkin, but probably because I used chocolate pudding instead of coconut since that's all I had on hand. I will make this over and over again...

0 users found this review helpful
Reviewed On: Jan. 10, 2010
Stuffed Cabbage Rolls
I grew up making this with ground beef, but since we had ground deer meat on hand we used that instead. It was more healthy and a bit sweet from the deer meat. This is now a house favorite. Oh, after reading reviews on the cabbage, I decided to just nuke each head for a few minutes until it was tender enough to remove the leaves with ease after coring it. That was the best time saving tip ever for this recipe! Thank you!

2 users found this review helpful
Reviewed On: Jan. 10, 2010
 
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