This was a good marinade but I wouldn't say it's outstanding. I give it four stars

Reviewed On: Feb. 27, 2007

This recipe was good but like other reviewers said it was dry and didn't have enough sauce. Next time I will add about a half of jar to the original amount. Also I love cheese so to me it tasted well but the bf likes meat so next time I think I will add 1lb of ground meat to make it a little more hearty.

Reviewed On: Feb. 25, 2007

I loved this dish!!! Very easy to make and it doesn't take long at all. I was reading other reviews on what changes other people made. I did season the meat with salt and pepper. I didn't use an onion and used garlic powder instead. It gave the meat a good taste that came out in the meal. Next time I might use cream of chicken or cream of celery like other users. The mushroom soup was great though. Thanks for sharing the recipe can't wait to try the left overs =)

Reviewed On: Feb. 22, 2007