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Julia K
 
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Member Since: Nov. 2006
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Recipe Reviews 8 reviews
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Apple Pecan Cobbler
I used 1% milk and did not put pecans in. It came out great. My consistency was a little bit on the most side and less on the cake like side, but delicious none the less.

1 user found this review helpful
Reviewed On: Sep. 12, 2010
Greek Orzo Salad
Great recipe. It was a great crowd pleaser at the BBQ and even better as leftovers for lunch the next day. I did make some small modifications based on the other reviews and what i had in the house. I used fresh basil rather than oregano. I didn't have any lemon pepper so i just used regular pepper. The other reviews suggested Greek salad dressing instead of the artichoke marinade so i used Cesar salad dressing (didn't have any Greek). Turned out great.

0 users found this review helpful
Reviewed On: Mar. 22, 2010
Eggplant Parmesan II
This was really good, but it was too salty. I followed the suggestions of the other reviewers and let it sweat for 20 minutes. I did wash it off and pat it dry. But there was still too much salt.

1 user found this review helpful
Reviewed On: Feb. 7, 2009
 
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