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holly
 
Member Since: Nov. 2006
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Recipe Reviews 7 reviews
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French Toast Souffle
This recipe was great! I made this for Christmas brunch exactly as the diretions said and everyone loved it. I did cook it for longer than the recipe called for, but I didn't let it sit for 30 minutes before baking. I also added pecans and brown sugar - amazing!

1 user found this review helpful
Reviewed On: Jan. 7, 2009
Chili con Carne II
Fantastic! I made this chili tonight and it was awesome! I added a bit more chili powder because I didn't have any chili peppers in the house, but it was great - LOVED the cinnamon flavor.

1 user found this review helpful
Reviewed On: Mar. 31, 2007
Sweet Corn Bread
Fabulous! I made this to eat with chili tonight and it was fantastic! Very moist and great flavor.... I added about 1/3 cup of sugar and it tasted perfect!

0 users found this review helpful
Reviewed On: Mar. 31, 2007
 
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