cook's profile


Therese
 
Member Since: Nov. 2006
Recipe Box 2 recipes
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carrot spice muffins in brioche cups
Recipe Reviews 2 reviews
Downeast Maine Pumpkin Bread
I'm a "health nut", so did alter recipe to include 1/2 whole wheat flour and reduced sugar by 1/3. It was still too sweet for me so if I make it again, may use mostly applesauce.

1 user found this review helpful
Reviewed On: Dec. 7, 2006
Carrot Spice Muffins
Substituted whole wheat flour, 1/2 to 1/2 unbleached because I had no bran. Also added some ginger. A robust, moist muffin that would be great with apple or pumpkin butter - not too sweet otherwise, which I personally like.

0 users found this review helpful
Reviewed On: Nov. 7, 2006
 
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