I am just getting around to rating this, I have been using it for months now. We always have beer on tap at our house so thats waht made me try this recipe, although, I prefer it better with milk or water, less of a tangy tast... I followed other reviews and add red pepper and other s pices to give more tast to the dough. I make french bread, pizza, strombolli, this is the BEST recipe if you have a bread maker
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