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Kitchen Gnome
 
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Member Since: Nov. 2006
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Banana Sour Cream Bread
Love it! Definitely add a dash nutmeg and ground cloves and make it with the crumble topping: 1/2 c brown sugar, 1/2 c all purpose flour, 2-3 T room temp butter, 1 t cinnamon, mix and spoon over loaves before baking. All around crowd pleaser! Thanks so much for sharing.

0 users found this review helpful
Reviewed On: Jul. 10, 2008
Asparagus Swiss Quiche
We made this with canadian bacon, a mixture of cheddar and monterey jack cheese, and milk instead of cream. I needed to use the asparagus before it went bad so we used what we had. As another person noted it is a very versatile recipe! The quiche was fantastic!! This recipe is a keeper. Thanks for sharing it!!

0 users found this review helpful
Reviewed On: Mar. 23, 2008
Chocolate Caramel Latte Syrup
Very smooth flavor, easy to make, our favorite coffee additive to date! Thank you for sharing this tasty recipe!

3 users found this review helpful
Reviewed On: Oct. 8, 2007
 
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