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Almond Toffee Bark

Reviewed: Dec. 17, 2009

Frickin' delish!... and pretty easy too! Bought most of my ingredients at the local bulk store. So good I had to make a second batch!

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Never knew making yorkshire pudding from scratch was so easy. Was addicted to the instant packets for years, never going back. Mine came out a little over done so the second batch only went in for 25 minutes and came out perfect!

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Savory Garlic Marinated Steaks

Reviewed: Jul. 15, 2009

Amazing marinade! Delicious with a hint of sweetness! Mmm.

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Chocolate Cavity Maker Cake

Reviewed: Jun. 17, 2009

This cake is delicious, especially fresh out of the oven when the chocolate chunks are still all gooey and melted! It made a wicked birthday cake.

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My Chili

Reviewed: Jun. 17, 2009

A great basic chili recipe to build from. Throw in whatever veggies you like in your chili. Also, I like my chili withmore heat so I through in a LOT more chili powder, and a few jalapenos.

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Thai Curry Tofu

Reviewed: Apr. 1, 2009

This is relatively quick and very easy and cheap, a huge plus for a student like me! I dusted the tofu in a mixture of flour and curry powder before frying it which gave it a nice crisp outer texture. I added mushrooms, sweet potatoes and lemongrass which added a bit more substance and a hint of sweetness. I also added a few red chilies because I like spicy curries. I let the whole thing simmer for 20 minutes with the tofu and served it over brown rice. Absolutely delicious!

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Mary's Sugar Cookies

Reviewed: Nov. 3, 2006

These cookies were a big success with my friends. I didn't have almond extract, but as it was Halloween I put in a little Pumpkin Pie spice which made for a nice flavour. Not too sweet, but very good.

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