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The reviewer gave this recipe 4 stars. This recipe averages a 4.76 star rating.
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Carrot Cake III

Reviewed: Oct. 19, 2007
I added 1tsp of nutmeg and cut down on the confectioners' sugar in the frosting. Came out great!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
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Low-Fat Blueberry Bran Muffins

Reviewed: Jul. 13, 2007
I brought these camping and they were very popular. I will definitely make them again soon!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.
Photo by Katie206

Triple Berry Crisp

Reviewed: Jul. 13, 2007
This was a big hit! I added a little extra cornstarch to ensure that it wasn't too runny, but I think it would have been fine without it. Definitely use fresh berries if possible.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.

Kelsey's Favorite Stuffed Green Peppers

Reviewed: Nov. 6, 2006
I really liked this recipe, but I felt that the filling needed a little more spice, so I added chili powder and crushed red pepper. I also blanched the peppers instead of boiling them.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Mushroom Risotto

Reviewed: Nov. 3, 2006
I used fat free milk and only 4 cups of chicken broth. It came out so creamy and delicious, this recipe became an instant favorite! Also, I only added a little bit of cheese on the top, it was already creamy enough without an entire cup.
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