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Rosemary Pork Roast
I was skeptical that a recipe this basic could be worthy of so many stars…my skepticism has been squashed. My pork roast turned out flavorful and very moist…Husband and kids loved it! The only thing I did differently was I combined the oil, garlic, and rosemary then rubbed it on the roast (just easier).
1 user found this review helpful
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Reviewed On:
Jan. 2, 2008
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