I have 4 kids and I have been cooking for 12 years,the first thing I ever made for company was sweet and sour chicken.It was gone in seconds and everyone asked for the recipe. I love to make spring rolls from scratch,stuffed grape leaves,chicken francese,roasted beet salad, seafood salad,pad thai, chicken enchiladas, arabic dish called malooba (chicken and rice with fried eggplant).pumpkin cheesecake.