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christina
 
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Member Since: Oct. 2006
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Recipe Reviews 2 reviews
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Panang Curry with Chicken
This was easy and delicious. I was able to purchase all ingredients from a local Asian Market. The only variation I did off of the recipe was to cook the chicken in the curry paste and oil and two cloves of garlic prior to adding the coconut milk. I also added potatoes and carrots. Tasted as good or better than take out...

5 users found this review helpful
Reviewed On: Nov. 16, 2011
Stuffed Mushrooms with Swiss Cheese
This recipe was fantastic. I followed the advise of others and didn't use as much butter, omitted the parsley and added tons of fresh garlic. They were a hit. I doubled the recipe and they were gone in a matter of minutes.....YUM!

10 users found this review helpful
Reviewed On: Nov. 9, 2006
 
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