Reading others say it was a bit dull, I threw some garlic, sage, a tiny pinch of rosemary and just a splash of worshishire sauce. My kids' only complaint was the onion chunks. Otherwise, they gobbled it down! The base recipe is a wonderful start and I think the orange really adds to the flavor and moisture of the chicken. I will be adding this to our favorites to try again!

Reviewed On: Mar. 31, 2009

A wonderful way to start the day! I'm rather inexperienced with making these, so I ended up leaking the filling all over the counter, but the end result was still delicious! I make a cream cheese frosting to top them and the kids AND my husband gobbled them up! I would recommend putting an extra pan under the muffin pan to catch the drippings as the butter did drip all over the stove.

Reviewed On: Feb. 22, 2009

I didn't use the seasonings as my kids can be picky about that type of thing. They LOVED it!! Definitively going to keep this one marked to make again!

Reviewed On: Feb. 22, 2009