Member Since:
Oct. 2006
Cooking Level:
Intermediate
Cooking Interests:
Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies:
Knitting, Gardening, Hiking/Camping, Camping, Reading Books, Music
I'm young, hip and happily married. We have two dogs and a cat and just bought our very own home. I generally don't enjoy eating unhealthy greasy or fried foods. I do however have a serious sweet tooth. And I mean serious.
My favorite things to cook
Hearty chicken soup, toad in the hole, zucchini souffle, bread pudding, pork roast stew, african peanut soup, gilled sea bass, teriyaki wasabi peanut chicken dips.
My favorite family cooking traditions
My husband and I will buy a nice bottle of wine, some nice meat, cheese, crackers, dijon mustard and horseradish and have a little indoor picnic while we watch a movie.
My cooking triumphs
I can now make Thai and Indian curries that tastes like they came from a restaurant from scratch!
My cooking tragedies
An angel food cake in the wrong kind of pan once made for a messy stove.