I was worried that the texture would be weird, seeing all the coarsely grated carrot and apple in the bowl, but they turned out really quite smooth! Chunky enough to make them interesting, the flavour is nicely spread around. A nice wintry muffin, I'd recommend adding a lot of extra cinnamon (I did 1.5 teaspoons, but next time I'll add more). Might be good with nutmeg? To turn into a real treat, try adding a cream cheese carrot cake icing. Tastes like carrot cake. Pineapple might make this a bit more like traditional carrot cake, but they're nice they way they are. Sugar just about right! Think I'll try applesauce instead of oil next time.
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