I have been married for 29 years. Mom of 3...grandma of 6. Factory worker. I love hearty foods. Soups and stews. Lots of bread. However, over the last few years I have been cooking "lite" We are trying to stay away from the big calorie meals. I am Scottish so, at Christmas we have Steak Pie with tatties and brussel sprouts. My kids ask for it every year. For Chanukah we have latkes and steak and apple kugle. I have overcome my Nana's refusal to give anyone her shortbread recipe. My shortbread rocks! I have botched a few cakes